Falcon Recipes
Crispy Salt & Pepper Tofu
Porchetta with Salsa Verde
Crispy Skin Fish with Potato Puree & Caper Beurre Noisette
Charred Harissa Spatchcock & Whipped Garlic Feta
Zucchini Pappardelle with Burrata & Parmesan
Chicken Katsu Sandwiches
Spicy Korean Fried Chicken with Quick Pickled Cucumbers
Pork & Chicken Terrine with Rye Lavosh
Cauliflower & Haloumi Pasta